Sunday, April 13, 2014

Organic Dark Chocolate Fudge Brownies

Even if you eat healthy organic foods, it doesn't mean you can't enjoy a sweet chocolate treat once in a while.  For my recipe, I use Green and Black's 72% cacao dark chocolate.

Studies show that dark chocolate is good for your heart and your brain plus it's high in vitamins, minerals and full of antioxidants.

My recipe contains all healthy organic ingredients and they are so rich you won't need any frosting!


1/2 cup pure butter
2 squares (2 ounces) unsweetened organic dark chocolate
3/4 cups organic raw honey
2 organic eggs
1 tsp organic vanilla extract
3/4 cups organic rice flour or organic all-purpose flour
1/2 cup chopped walnuts (optional)

Easy Prep:

Preheat the oven to 325 degrees.  Grease 8 x 8 x 2 inch baking pan with a drizzle of olive oil. Melt butter and chocolate in saucepan and remove from heat.  Pour mixture into a bowl and stir in the honey.  Add eggs and vanilla; beat slightly just until blended.  Stir in flour and nuts. Spread batter in pan.  Bake for 25-30 minutes.  Cool and cut into bars.  Makes 16.

I've always loved chocolate as most of you do as well.  Don't deprive yourself  of this decadent pleasure - make sure you choose to eat dark chocolate for the health benefits it provides.  

Chocoholics Anonymous Anyone?   

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