Sunday, May 11, 2014

Happy Mother's Day! A Perfect Gift - Make Mom Breakfast in Bed

A special gift for Mother's Day - Serve mom breakfast in bed with a personal touch to show her your love and appreciation.  Although my mom has passed away, I'll be celebrating this day by sharing with you a healthy breakfast that I would have made for my mom if she were here today - French Strawberry Crepes with a puree fruit topping.

French Strawberry Crepes

Ingredients: Batter

1 cup organic all-purpose flour or coconut flour
1 1/2 cups coconut milk or almond milk
2 organic eggs
1 T. olive oil
1/4 tsp. sea salt
1 tsp. vanilla extract

Ingredients: Puree Topping

1 cup sliced organic strawberries ( or fruit of choice)
2 tsp. raw honey


Preheat oven to 200 degrees.

1) In a large mixing bowl lightly beat the eggs and add milk, olive oil, salt and vanilla.

2) Add the flour and whisk until smooth with no lumps.

3) In a skillet, heat a dab of olive oil on medium-low and pour about 1/4 cup of the batter to cover the bottom of the pan.  Lift skillet off the stove and swirl it around to spread the batter evenly, and place back on the stove.  As soon as the crepe forms bubbles on the top, flip over and cook the other side.

4) Place the cooked crepe in a pan in the warm oven, and repeat process until you've finished the batter.

Top the crepes with the puree topping and garnish with strawberries or your favorite fruit.

*Serve with Organic Prairie uncured bacon or turkey sausage, a glass of freshly squeezed orange juice and a hot cup of herbal tea or coffee.  

Arrange the breakfast on a serving tray with a single rose in a vase, your greeting card and serve to your mom.  She will LOVE it!!

Happy Mother's Day Mom

All my love,
Laurel ♥♥♥

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